Technical Analysis
Main Variety – Sauvignon Blanc
Alcohol – 12.81 %vol
pH – 3.38
RS – 3.5 g/l
Total Acid – 5.80 g/l
SO2 – 150 mg/l
Free SO2 – 40 mg/l
Appellation – Darling
Characteristics
Type – White
Style – Dry
Body – Light
Taste – Fruity
Blend Information
100% Sauvignon Blanc
Tasting Notes
A bouquet of green fig, asparagus, freshly cut grass leads to a delightful tropical fruit palate of melon, passionfruit, and pineapple. These flavours are supported by a vibrant acidity that keeps the
palate fresh.
Food Suggestions
A good companion with seafood, pasta, and chicken. Enjoy slightly chilled.
About the harvest
Yield: 3 – 4 ton/ha
Balling at Harvest: 21° – 22°B
In the Cellar
Vinification: Crush and destalk, 14 days fermentation at 14 – 15°C. Grapes and juice are handled reductively to prevent oxidation and lock in fruitiness.
Maturation: Left on lees for 2 months to add complexity.
Additional Information
La RicMal Supreme is a wine range of straight varietals where the focus is on fruit-driven, varietal true, value for money wines. The grapes were harvested from dryland farmed vineyards in Darling, where the vines are not trellised and planted as bush vines.
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